Jay’s East Timor Casimiro Gold
Price range: $19.00 through $60.00
East Timor holds a special place in Jay’s roasting journey — it’s earthy, rich, and full of character. This medium roast brings out deep chocolate tones with a hint of spice and gentle fruit sweetness, creating a smooth, full-bodied cup that’s equally enjoyable black or with milk.
Grown in the highlands of East Timor, this single-origin coffee showcases the unique character of the island’s volcanic soil and traditional farming methods. The beans are organically cultivated and carefully hand-processed, resulting in a cup that’s both rich and refined.
Roasted to a medium profile to preserve its natural balance, East Timor Casimiro Gold reveals deep chocolate and cocoa flavours, complemented by subtle earthy spice and a touch of stone fruit sweetness. The body is smooth and rounded, with a long, satisfying finish.
Ideal for espresso, long black, or milk-based coffees, this single origin delivers warmth, depth, and a beautifully balanced flavour that highlights the best of East Timorese coffee.
Additional information
| Weight | N/A |
|---|---|
| Size | 250 g, 500 g, 1 kg |
| Grind | Course Grind, Fine Grind, Medium Grind, Medium-Course Grind, Medium-Fine Grind, Whole Beans |
